Winter Family Dinners Recipe Book: a digital PDF download from Beck Ranch in Lonetree, Wyoming.
You get 14 easy family dinners with a recipe for every night, a night-by-night dinner plan for each week, and a grocery list for each week. Shop once and every night is planned.
Week 1: Sunday Pot Roast, Cowboy Chili, Taco Night, Classic Meatloaf, Country-Fried Steak, Steak Bites, Beef & Veggie Soup.
Week 2: French Dip Night, Spaghetti Night, Steak Fajitas, Salisbury Steak, Sloppy Joes, Shepherd's Pie, Steak Rice Bowls.
Instant download, 18-page PDF, made to read on your phone or print at home. Nothing ships.
Want the beef to go with it? The Winter Family Dinners Box comes with this digital recipe book included.
Thank you for inviting us to your table.
The following are great guidelines for grass-fed beef: Rare - 120F |Medium Rare - 125F |Medium - 130F |Medium Well - 135F |Well - 140F
Chicken should be cooked to an internal temperature of 165°
Pork should be cooked to on internal temperature of 145°
Let all meat rest for 3-5 minuted before cutting.
We ship every Monday. That is the day UPS has scheduled pickup in our area. Holidays and weather may affect shipping. We use UPS Ground to the West Coast & Mountain West, 2 Day Air to Central & East Coast.
Shipped orders are charged per box (up to 25 lb each). Rates per box: Mountain (ID, UT, WY, CO) $25; West Coast (CA, OR, WA, NV, AZ, MT, NM) $35; Central $45; East $55. We ship to all 50 states, including Alaska and Hawaii at their own rates. Minimum order is 5 lb. See our FAQ for details.
We suggest you buy at least 5 pounds of meat. The more meat, the better the cold is held in. We ship in insulated liners with dry ice. Your meat should arrive in 2 days of leaving the ranch. We always pack with extra ice just in case there is a delay. Contact from the dry ice may make micro-holes in the packaging. This is normal and the meat is still good to put in your freezer to eat.

