Brisket

The brisket is a great crowd pleaser but needs the love of slow cooking. It comes from the chest of the cow and can be tough if not slow cooked. This cut is great for smoking or braising in the oven!!

Your Beef is Always:

Grass-fed - no grains 🥩 No Added Hormones 🥩 No Antibiotics 🥩 100% USA Wyoming Beef 🥩 Born & Raised On Our Family Ranch 🥩 USDA Inspected and Labeled 🥩 Hand Cut, Individually wrapped and vacuum sealed