This flank steak is a versatile choice for your next meal. Easy to prepare and even easier to marinate, it's perfect for any occasion. Don't let its simplicity fool you, this cut packs a flavorful punch. Bring some pizzazz to your plate with our flank steak!
A grass fed steak is different than a grain fed steak. DO NOT overcook a grass fed steak. Visit our steak guide for more cooking tips.
We ship every Monday. That is the day UPS has scheduled pickup in our area. Holidays and weather may affect shipping.
We ship in insulated liners with dry ice. Your meat should arrive in 2 days of leaving the ranch. We always pack with extra ice just in case there is a delay. Contact from the dry ice may make micro-holes in the packaging. This is normal and the meat is still good to put in your freezer to eat.