Unleash the primal power of flavor with Beck Ranch Bone-In Ribeye Steak—our premium Angus beef, grass-fed and flawlessly finished on Wyoming's wild pastures for legendary marbling and bone-deep juiciness. This majestic 1¼-inch thick cut, cradled by its natural rib bone, delivers a symphony of charred crust and buttery tenderness, ideal for reverse-searing on the grill or oven-roasting to rosy perfection. Generations of family ranching passion in every succulent bite—steak royalty for the bold palate.
Beck Ranch Beef is always grass-fed and finished • Naturally raised in our high mountain pastures of Lonetree, WY • Fed a species-appropriate diet (no grains, corn, or soy) • Never given hormones, mRNA, or herd antibiotics • Our chicken and pork are sourced from NAE farms in the US
A grass fed steak is different than a grain fed steak. DO NOT overcook a grass fed steak. Visit our steak guide for more cooking tips.
We ship every Monday. That is the day UPS has scheduled pickup in our area. Holidays and weather may affect shipping.
We ship in insulated liners with dry ice. Your meat should arrive in 2 days of leaving the ranch. We always pack with extra ice just in case there is a delay. Contact from the dry ice may make micro-holes in the packaging. This is normal and the meat is still good to put in your freezer to eat.

