Introducing the Flat Iron Steak - the delicious answer to your mealtime cravings! With great flavor and an affordable price, it's the perfect choice for any meat lover. Don't miss your chance to experience this tasty and budget-friendly cut of beef!
The FLAT IRON comes from the top blade of the shoulder area.
HOW TO COOK:
The best way to cook the FLAT IRON STEAK is to marinate it and then grill or cook it in a cast iron pan.
Each steak is 1 per package.
Our meat shipping costs are flat rate by time zone. For orders up to 30 lbs - $19.75 MST, $27.95 PST, $37.95 CST, and $47.95 EST. Rates increast with more weight/boxes shipped.
Ranch gear and non parishables ship for $5.75
We ship every Monday. That is the day UPS has scheduled pickup in our area. Holidays and weather may affect shipping.
We ship in insulated liners with dry ice. Your meat should arrive in 2 days of leaving the ranch. We always pack with extra ice just in case there is a delay. Contact from the dry ice may make micro-holes in the packaging. This is normal and the meat is still good to put in your freezer to eat.