This is an excellent Try It Before You Buy It box! We fill this variety box with a sample of everything. All of the best grass-fed beef cuts in one box!
This box is a grab bag of the following: Ground Beef | Roasts | Short Ribs | Cube Steak | Carne Asada | Fajita Meat | Stew Meat | Sirloin Steak | Skirt Steak | Ribeye Steak | New York Steak | Baseball Steak | Flank Steak | Flat Iron Steak | Picanha Steak | Tri tip
We ship every Monday. That is the day UPS has scheduled pickup in our area. Holidays and weather may affect shipping. We use UPS Ground to the West Coast & Mountain West, 2 Day Air to Central & East Coast.
We suggest you buy at least 5 pounds of meat. The more meat, the better the cold is held in. We ship in insulated liners with dry ice. Your meat should arrive in 2 days of leaving the ranch. We always pack with extra ice just in case there is a delay. Contact from the dry ice may make micro-holes in the packaging. This is normal and the meat is still good to put in your freezer to eat.
The following are great guidelines for grass-fed beef: Rare - 120F |Medium Rare - 125F |Medium - 130F |Medium Well - 135F |Well - 140F
Chicken should be cooked to an internal temperature of 165°
Pork should be cooked to on internal temperature of 145°
Let all meat rest for 3-5 minuted before cutting.