Beef Back Ribs

Weight

These ribs are packed with meat - great for the grill or slow cooking. 

Each package is approx 1.5 pounds

Dry aged 14 days for tenderness
Raised without antibiotics or hormones
Born & Raised in Lonetree WY
Fed a Species Appropriate Diet - Never fed Grains, Corn or Soy
Hand cut & individually vacumed sealed
Ships Every Monday

❓FAQ❓

🚚When Will My Order Ship

We ship every Monday. That is the day UPS has scheduled pickup in our area. Holidays and weather may affect shipping. We use UPS Ground to the West Coast & Mountain West, 2 Day Air to Central & East Coast.

🥩How Should My Meat Arrive

We suggest you buy at least 5 pounds of meat. The more meat, the better the cold is held in. We ship in insulated liners with dry ice. Your meat should arrive in 2 days of leaving the ranch. We always pack with extra ice just in case there is a delay. Contact from the dry ice may make micro-holes in the packaging. This is normal and the meat is still good to put in your freezer to eat.

🍽️How To Cook

The following are great guidelines for grass-fed beef: Rare - 120F |Medium Rare - 125F |Medium - 130F |Medium Well - 135F |Well - 140F

Chicken should be cooked to an internal temperature of 165°

Pork should be cooked to on internal temperature of 145°

Let all meat rest for 3-5 minuted before cutting.

Customer Reviews

Based on 2 reviews
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G
Gail C.
Beef back ribs

Very tough and barely any meat

j
justin B.
Best beef money can buy

Beck ranch is the best, everything we have ordered from steaks. To chicken and pork chops, has been highly delectable. Knowing that I'm supporting local businesses while enjoying superior meats just adds an extra layer of satisfaction.