Tri-Tip Roast
$29.35 - $64.57
Meet the delicious Tri-Tip Roast - a lean, mean, flavor machine! This is a rare cut of beef, with so much tenderness, and is the perfect choice for any cook looking to add a touch of flair to their meal. So go ahead, get your mouth watering, and add this perfect delight to your dinner table!
🍽️How To Cook
The following are great guidelines for grass-fed beef: Rare - 120F |Medium Rare - 125F |Medium - 130F |Medium Well - 135F |Well - 140F
Chicken should be cooked to an internal temperature of 165°
Pork should be cooked to on internal temperature of 145°
Let all meat rest for 3-5 minuted before cutting.
🚚When Will My Order Ship
We ship every Monday. That is the day UPS has scheduled pickup in our area. Holidays and weather may affect shipping.
🥩How Should My Meat Arrive
We ship in insulated liners with dry ice. Your meat should arrive in 2 days of leaving the ranch. We always pack with extra ice just in case there is a delay. Contact from the dry ice may make micro-holes in the packaging. This is normal and the meat is still good to put in your freezer to eat.