Grass-fed Beef Tongue

Born & Raised in Lonetree WY
Hand cut & individually vacumed sealed
Raised without antibiotics or hormones
Never fed Grains, Corn or Soy
Ships Every Monday

Indulge in the ultimate risk-takers delicacy with our grass-fed beef tongue! Tender and delicious, this unique cut of meat will take your taste buds on an exciting adventure. Don't settle for the ordinary, try our bold and flavorful grass-fed beef tongue today!

Each package contains 1 tongue

🍽️How To Cook

The following are great guidelines for grass-fed beef: Rare - 120F |Medium Rare - 125F |Medium - 130F |Medium Well - 135F |Well - 140F

Chicken should be cooked to an internal temperature of 165°

Pork should be cooked to on internal temperature of 145°

Let all meat rest for 3-5 minuted before cutting.

🚚When Will My Order Ship

We ship every Monday. That is the day UPS has scheduled pickup in our area. Holidays and weather may affect shipping.

🥩How Should My Meat Arrive

We ship in insulated liners with dry ice. Your meat should arrive in 2 days of leaving the ranch. We always pack with extra ice just in case there is a delay. Contact from the dry ice may make micro-holes in the packaging. This is normal and the meat is still good to put in your freezer to eat.