Fajita Meat

Born & Raised in Lonetree WY
Hand cut & individually vacumed sealed
Raised without antibiotics or hormones
Never fed Grains, Corn or Soy
Ships Every Monday

Get ready for a flavor fiesta with our Fajita Meat! This tender and yummy meat will have your taste buds dancing. Perfect for adding a little kick to your meals. Ole!

Each package contains 1 pound of meat. This is not seasoned or marinated  it is only cut into fajita slices, ready for your own special seasonings  

Your Beef is Always:

Grass-fed - no grains 🥩 No Added Hormones 🥩 No Antibiotics 🥩 100% USA Wyoming Beef 🥩 Born & Raised On Our Family Ranch 🥩 USDA Inspected and Labeled 🥩 Hand Cut, Individually wrapped and vacuum sealed

🍽️How To Cook

The following are great guidelines for grass-fed beef: Rare - 120F |Medium Rare - 125F |Medium - 130F |Medium Well - 135F |Well - 140F

Chicken should be cooked to an internal temperature of 165°

Pork should be cooked to on internal temperature of 145°

Let all meat rest for 3-5 minuted before cutting.

🚚When Will My Order Ship

We ship every Monday. That is the day UPS has scheduled pickup in our area. Holidays and weather may affect shipping.

🥩How Should My Meat Arrive

We ship in insulated liners with dry ice. Your meat should arrive in 2 days of leaving the ranch. We always pack with extra ice just in case there is a delay. Contact from the dry ice may make micro-holes in the packaging. This is normal and the meat is still good to put in your freezer to eat.