Each bundle includes: 3 lbs ground beef • 3 chicken breasts (.5-.75lb) • 1 pkg fajita meat • 2 tasty steaks (top sirloin or flat iron) • 2 premium steaks (New York Strip or Ribeye)
Make it extra special by adding a few Pork Chops (2 pkg), Boneless Chicken Thighs (2 pkg), nutritious Ancestral Blend (2 lbs), or our delicious Bacon (2 lbs).
We ship every Monday. That is the day UPS has scheduled pickup in our area. Holidays and weather may affect shipping. We use UPS Ground to the West Coast & Mountain West, 2 Day Air to Central & East Coast.
We suggest you buy at least 5 pounds of meat. The more meat, the better the cold is held in. We ship in insulated liners with dry ice. Your meat should arrive in 2 days of leaving the ranch. We always pack with extra ice just in case there is a delay. Contact from the dry ice may make micro-holes in the packaging. This is normal and the meat is still good to put in your freezer to eat.
The following are great guidelines for grass-fed beef: Rare - 120F |Medium Rare - 125F |Medium - 130F |Medium Well - 135F |Well - 140F
Chicken should be cooked to an internal temperature of 165°
Pork should be cooked to on internal temperature of 145°
Let all meat rest for 3-5 minuted before cutting.